EFFECTS OF DIETARY FISH OIL LEVELS ON GROWTH PERFORMANCE, LIPID METABOLISM, HEPATIC HEALTH, NONSPECIFIC IMMUNE RESPONSE, AND INTESTINAL MICROBIAL COMMUNITY OF JUVENILE AMUR GRAYLING (THYMALLUS GRUBII)

This trial was conducted to assess the effects of different levels of dietary fish oil on growth performance, hepatic health, nonspecific immune responses, and intestinal microbial community of Amur grayling Nappies (Thymallus grubii).Five isonitrogenous diets containing 60 (6FO), 90 (9FO), 120 (12FO), 150 (15FO), and 180 g/kg (18FO) fish oil wer

San-Huang-Yi-Shen capsule (SHYS) has been used in the treatment of diabetic kidney disease (DKD) in clinics.However, the mechanism of SHYS on DKD remains unclear.In this study, we used a high-fat diet combined with streptozocin (STZ) injection to establish a rat model of DKD, and different doses of SHYS were given by oral gavage to determine the th